Rustic and Reimagined Mediterranean Cuisine with the Accent on Greek

Greek Cuisine. Fresh, healthful, and pure. With a focus on ingredients that are natural and sustainable; both sourced locally and imported from the sun-kissed islands and rugged mountains of Greece. Food is an extension of hospitality, a concept so important to Greeks that the word’s literal translation is “love of strangers”. For us, each meal, then, is a celebration; bringing together loved ones, old friends and new friends. Shared plates (whether meze or feasting platters), bottles of wine and cocktails crafted from the unique spirit heritage of Greece, are an invitation to commune with one another; to laugh, sing, imbibe and savor.

Kali Orexi
– Constantine “Dino” Kolitsas